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Shredded chicken baked in a crispy, farmhouse biscuit. Chicken stock and baker's lard bring added goodness. If Grandma is baking, this is the biscuit she'll make for her favorite granddogs.
Baked fresh weekly
INGREDIENTS: barley (NY), rye (NY), wheat (VT), chicken (MA), lard (MA), broth (MA), honey, salt
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